Vintage cast iron skillet markings

Opens in a new window. Vollrath made cast iron skillets 1920s to 1960s... often these are unmarked - without the maker's name... the no name versions are easy to recognize - the pan size number imprinted on the bottom is "sideways" at the 9 and 3 o'clock position. Often, there is a dot or dash accompanying the number.... the heat ring is fu.

Vintage cast iron skillet markings. One of the most sought-after pieces of antique cast-iron cookware is the Indian Head logo. The Wapak Hollow Ware Company manufactured them from the early 1900s to the mid-1920s. It’s a beautiful-looking logo, and I hope you consider yourself lucky if you are the current guardian of a Wapak Indian Head skillet or another piece of Wapak cookware.

Vintage 10 1/2 inch Cast Iron Skillet Made in Korea - Restored. US $7.09Expedited Shipping. See details. Seller does not accept returns. See details. Special financing available. See terms and apply now. Earn up to 5x points when you use your eBay Mastercard®. Learn more.

A perfect breakfast or brunch meal, this hash is easy to make and is a great use of leftover ham. For information on women and heart disease, visit Go Red for Women. Average Rating...A few examples of appraisal values forWAGNER SIDNEY O. Search our price guide for your own treasures. Wagner Cast Iron Skillet # 8 Set with Lids: In this lot we have a pair of Wagner cast iron deep cooking skillets with lids. The first size 8 skillet circa 1920 -1924 is marked "Wagner Ware - Sidney -O- 1401 - C" the lid is marked "Wagner Drip ...Nov 25, 2018 · http://www.castironcollector.com/Link to section of cast iron identification of unmarked CI:http://www.castironcollector.com/unmarked.phpIdentifying Antique Cast Iron Skillets. Look at the bottom of a cast iron skillet. If you see a slash several inches long but no other manufacturing markings, you’ve hit the jackpot. That slash is known as a “gate mark,” and it’s a leftover from the casting process. It also means the skillet was produced prior to 1880.In 1940, the Vollrath Company earned its first military contract, manufacturing spoons and ladles for the Navy. This contract was significantly expanded in 1941 to include mess trays, irrigators, basins, canteens, and more. On June 28, 1945, the company was awarded the Army-Navy “E” Award for its war-time contributions.How To Check A Vintage Wagner Cast Iron Skillet. Note this skillet has the stylized Wagner logo. However, it doesn't have the Sidney O marking under the logo. So this is not a collectible vintage pan made in the original Sidney foundry. ... Utensils Marks. Another consideration when buying an antique Wagner skillet is the condition of the ...Your first 10 inch skillet might be 10SK A, and its lid tagged the same. We collect Cast Iron Cookware and have an extensive collection of Skillets. We have exceeded 125 skillets alone. With that comes other information we would like to retain after doing research on many vintage pieces. We are working on our own system for that.

Made in USA Stamp. Since 1896, Lodge has been manufacturing its cast iron cookware in the United States. To signify this, Lodge stamps a "Made in USA" mark on the bottom of its Dutch ovens. This stamp can help you determine the origin and authenticity of your Dutch oven.In conclusion, the antique cast iron skillet identification guide provides a comprehensive roadmap for collectors and enthusiasts to locate these cherished culinary artifacts. From exploring local antique shops, estate sales, and auctions to leveraging the convenience of online marketplaces and social media groups, this guide offers a wealth of ...Sold Date. Source eBay. Up for bids is a large rare antique cast iron# 11 Tecumseh logo skillet made by the Tecumseh Foundry of Tecumseh, Michigan and bottom markedas seen in the pictures. According to my research the Tecumseh Foundry was a small foundry in Tecumseh, Michigan that was in business from 1890 to about 1900 making skillets.The addition of descriptive markings such as "CAST IRON SKILLET" and the appending of ", PA, U.S.A." to the "ERIE" made the LBL markings more complex than on any other Griswold skillet, and perhaps the most attractive to collectors. Griswold Large Block logo with heat ring. Griswold Large Block logo with smooth bottom.With insights into vintage cast iron and firsthand accounts from modern makers leading the cast iron resurgence, Skilletheads is the definitive guide to cast-iron cookware."―Michael Griffin, FINEX brand director "This book is a fantastic cross-section of the diverse collector community. It's a perfect justification that new collectors can ...

Due to its excellent heat conductivity, however, aluminum skillets and saucepans are normally seen made with wooden handles, a less often-seen feature on cast iron. In addition to pots and pans, vintage aluminum utensils such as tea kettles, pitchers, platters, ladles, scoops, and other kitchen gadgetry also enjoy collectible status.Cast iron skillets from the early centuries are worth the bucks for many good reasons. In fact, well-maintained skillets can get better with time to add valu...Antique Cast Iron Skillet Markings, Identification, Value Guide Cast iron skillets from the early centuries are worth the bucks for many good reasons. In fact, well-maintained skillets can get better with time to add value.It's a drain plug. This might simply be a screw in the original wooden pattern used to make the two-part sand mould. I know this is a BSR Century from 1966-67. But I've never seen one with this screw head thing in it before. It doesn't attach anything to the pan.With cooking surfaces machined smooth after casting, and subsequently "seasoned" by the build-up of polymerized fat from cooking, vintage cast iron is considered the original "non-stick" cookware. Collecting old cast iron "hollow ware", as items like skillets and dutch ovens were once called, is a hobby enjoyed by many.

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This group was created for owners and collectors of cast-iron cookware. People interested in acquiring knowledge and history of cast-iron cookware is our goal. People looking for help identifying...1. Examining the Bottom. 2. Starting with the Brand. 3. Antique Cast Iron Skillet Identification Marks. 4. Exploring the Numbers. 5. Inspecting the Spouts. 6. Closer Look at Handle. 7. Feeling Skillet Weight. 8. Aging Sign (Rust & Warp) Identifying Unmarked Cast Iron Skillets. Valuation of Antique Cast Iron Skillet. Final Words.The Lodge Manufacturing Company. Blacklock Foundry was established in 1896 by Joseph Lodge in South Pittsburg (ironic), Tennessee and today remains one of America's oldest cast iron cookware manufacturers still in operation. In 1910, the foundry burned down, and after rebuilding was incorporated as the Lodge Manufacturing Company whose line ...A Google images search can be a great resource when trying to identify unmarked vintage and antique cast iron cookware. Often, old cast iron pieces that you find do not carry the manufacturer’s name. Or if they do, you might need help figuring out what the piece is, when it was manufactured, or how it was used.

My Small Logo Skillet Does Not Have The Marking Erie PA. If your skillet is missing, ERIE PA under the Griswold logo. It is a skillet using a Griswold mold, but production was not in the original Erie foundry. ... Vintage Cast Iron Cookware 26; Japanese cast iron 14; Ceramic cookware 6This skillet commemorates 1896, the year when, at the corner of Cedar Avenue and First Street in South Pittsburg, Tennessee, a former railroad foundry was given a new start. Joseph named it the Blacklock Foundry and focused business on cast iron manufacturing. Original products varied from stoves and sad irons to tea kettles and kitchen sinks.Need a talent agency in London? Read reviews & compare projects by leading casting agencies. Find a company today! Development Most Popular Emerging Tech Development Languages QA &...High-carbon cast iron: Cast with molds: Filing marks, symmetry: 1880s to present: ... There are enthusiastic collectors who will pay surprisingly high prices for antique cast iron cookware because old skillets were better made hence easier to season. Cast iron can warp, twist and deform in unpredictable ways as it cools so it should not be ...Oitomi is a family business making cast iron kettles and teapots since 1848. It is another Oshu foundry, an area famous for traditionally made Nambu Tekki and home to many artisans. To learn more about Oitomi, click the link for an in-house article. Oitomi offers a wide range of teapots and kettles.For smaller spots on the interior of the pan, place the pan over medium heat on a stove burner and heat for 10-15 minutes, until the oil has baked on. Turn the burner off and leave the pan on the ...Cast Iron Ghost Marks - The Cast Iron Collector: Information for The Vintage Cookware Enthusiast The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and …How to tell how old a cast-iron pan is? Figuring out the age of cast-iron cookware is like uncovering a little piece of history right in your kitchen. It’s all about the details – the smoothness of the surface, the style of the handle, and those distinctive marks that tell a story of tradition and time-tested quality.A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century. Most American households had at least one ...

The first step to recognizing a gate mark is knowing what to look for. Gate marks typically appear as thin, slightly elevated lines or a scar-like rough spot on the bottom or exterior sides of the cookware. They're evidence of the casting gate or sprue where molten iron once flowed into the sand mold.

Put one part of water and one part of white vinegar. Then soak the cast iron skillet in the solution for about half an hour in such a large container where the entire pan gets soaked easily. After that, scrub the pan with steel wool or a stainless steel scrubbing pad and rinse it well.I hope this is posted correctly. I recently bought an unmarked #5 skillet that I believe to be a Lodge. It has the typical Lodge identifiers: 3 notches in the heat ring, large 5 at 12, and tear drop handle. . However, it has some identifiers that I have not seen to be typical: an L at 6 and a 2 on the bottom of the handle. I have attached photos.Dec 23, 2015. #1. Hello Everybody! I hope all is well, I recently found my first "Diamond Logo" piece of Cast Iron, I would estimate it to be a size #3, but no markings (except for what looks like a ghost #5/8 inside the diamond) and what I thought was a foundrymans mark "4" (or, maybe it is size 4?). I have an image of the piece on the left ...Vintage Antique 1940s Cast Iron Skillet Salesman Sample Virginia Metalcrafters Spider 1 Staunton VA Three Legged Miniature Cast Iron Skillet (226) ... Excellent Rare #14 Griswold Cast Iron Bailed Skillet Heat Ring Single Spout Sits Flat #694 Milling Marks Ready To Use Or Display Beautiful (414) $ 3,550.00. FREE shippingApr 11, 2022 - Cast iron skillets from the early centuries are worth the bucks for many good reasons. In fact, well-maintained skillets can get better with time to add value. But the trade involves marking detection, proper identification ...Explore the world of antique cast iron skillets with this comprehensive guide. Learn about the markings, how to identify them, and discover the true value of these timeless treasures. Perfect for collectors and enthusiasts alike.The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware.Gasoline engines use an intake manifold to deliver a fuel and air mixture to each cylinder for combustion. Intake manifolds once were made of cast iron. The biggest problem with ca...

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How John Became Involved in Vintage Cast Iron. When John moved into his home about 10 years ago, he found two cast iron skillets in the oven. One was a Griswold small logo number 7, and the other was a Birmingham Stove & Range (“BSR”) Century Series number 10. John researched the history of those two skillets, and it ignited a spark.1876 - Vollrath and son perfect cast iron enameling process. 1884 - Company renamed Jacob J. Vollrath Manufacturing Co. 1906 - Jacob Vollrath's widow dies, company is divided among his heirs.A Google images search can be a great resource when trying to identify unmarked vintage and antique cast iron cookware. Often, old cast iron pieces that you find do not carry the manufacturer’s name. Or if they do, you might need help figuring out what the piece is, when it was manufactured, or how it was used.Are you looking to learn more about your iron cast iron skillet, or do you intend to get an antique cast iron skillet or want to know whether you are in poss...Antique Cast Iron Skillet -Griswold Erie PA no 5 - Country Kitchen - Primitive Rustic Farmhouse Decor - My40YearCollection (1.1k) Sale Price $ ... Excellent Rare #14 Griswold Cast Iron Bailed Skillet Heat Ring Single Spout Sits Flat #694 Milling Marks Ready To Use Or Display Beautiful (412) $ 3,550.00. FREE shipping Add to Favorites ...The most often-used methods for collector-approved, non-destructive cast iron cleaning utilize a lye bath and/or an electrolysis setup. Both are fairly easy to implement and work well, but do require the acquisition and assembly of some supplies and equipment, as well as the observation of some basic safety protocols.With cooking surfaces machined smooth after casting, and subsequently "seasoned" by the build-up of polymerized fat from cooking, vintage cast iron is considered the original "non-stick" cookware. Collecting old cast iron "hollow ware", as items like skillets and dutch ovens were once called, is a hobby enjoyed by many.Changing Positions. The stylized logo was seen moved around on skillet bottoms, just as the block and arc trademarks had been years before. Sometime between 1924 and 1935, instead of at the usual 12 o'clock, the logo on several skillets (sizes #4-#8 with heat rings and c/ns) appeared at the center, as it would also come to be seen on the later, "dual logo" National skillets Wagner produced.One of the easiest ways to tell if an antique cast iron cauldron is vintage is to check out the "ghost of the logo.". This is a small tidbit of trivia, but it may well be the best way to determine whether the cauldron you own traces its ancestry back to the 1800s or to a modern day reproduction. Another trick is to look for a sprue.Mar 1, 2015 - A guide to identifying antique cast iron skillets produced by several American manufacturers during the first half of the 20th century. Antique vendors (and... Pinterest. Today. Watch. Shop. ... Antique Cast Iron Skillet Markings, Identification, Value Guide. Cast iron skillets from the early centuries are worth the bucks for many ...1941 - Foundry established at 4544 W. Colorado Blvd, Los Angeles, CA. 1964 - Company incorporated. 1981 - Jeffrey Renfrow takes over foundry shortly before his father's death. 1987 - Foundry closed due to inability to operate competitively against foreign imports. The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. ….

The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware.Sep 18, 2018 - Explore Anthony Venne's board "Cast Iron Marks", followed by 195 people on Pinterest. See more ideas about cast iron, cast iron cookware, iron.Made in the USA Cast Iron Pots & Pans. Eight.Ten. That’s the number of pieces of cast iron cookware made in the USA that I own. Some of my American made cast iron pans are in the house and others are in the pop-up camper.I have a few accessories too, like the Lodge Cookware Organizer and Silicone Handle Holder …Vintage Wagner Ware No. 10 Cast Iron Skillet, 11 3/4 inch, Restored, Seasoned 11 3/4" outside diameter 12 1/4 across spouts 16 1/2" to the handle 2 1/4" tall Weights 6lbs 3 oz. Factory polished cooking surface. The skillet sits flat when on kitchen counter top. ... Old Vintage Lodge Cast Iron Open Fire Footed, Spider, Deep Dutch Oven ...Markings Use your flashlight to look for any numbers, letters, or symbols on the top of the handle, under the handle, and on the bottom of the pan. Also, check for a heat ring around the edge of the bottom of the pan. ... With the increasing interest in cast-iron cookware, vintage pieces are becoming harder to find. Here are the places ...How to tell how old a cast-iron pan is? Figuring out the age of cast-iron cookware is like uncovering a little piece of history right in your kitchen. It’s all about the details – the smoothness of the surface, the style of the handle, and those distinctive marks that tell a story of tradition and time-tested quality.As you can guess, a one-hundred-year-old cast iron skillet always contains some damage marks and traces of deterioration. These imperfections are an expected result of aging and time spent on fire. 1. Rusting. Sometimes, antique cast iron skillets come with visible rusts on the surface due to poor maintenance.Made in the USA Cast Iron Pots & Pans. Eight.Ten. That’s the number of pieces of cast iron cookware made in the USA that I own. Some of my American made cast iron pans are in the house and others are in the pop-up camper.I have a few accessories too, like the Lodge Cookware Organizer and Silicone Handle Holder … Vintage cast iron skillet markings, To tell how old your Lodge cast iron skillet is, you will need to look closely at the markings on the bottom of the skillet. Look for either a 3, 5 or 8-digit number after the word “Lodge”. If the numbers are 3 digits, then your pan was made between the 1950s and 1960s. If it has 5 digits, then it was made between the 1960s and late 1980s., Some Asian manufacturers used other skillets as a basis for their molds. So if the skillet used for the mold was unmarked you could run into a problem like I did. Personal anecdote, I was in a antique shop a month ago. Picked up a heavily caked #8 skillet with lid. The seasoning on the lid was 2/8 thick and the skillet was far worse., Compose your photos so the item fills the camera frame. Show the entire piece from top to bottom, and both sides. Clearly feature any flaws in casting you observe, or any damage such as utensil marks, cracks, chips, rust, or pitting. Conversely, ultra-close-up photos that show the grain of the iron are of no real value., I hope this is posted correctly. I recently bought an unmarked #5 skillet that I believe to be a Lodge. It has the typical Lodge identifiers: 3 notches in the heat ring, large 5 at 12, and tear drop handle. . However, it has some identifiers that I have not seen to be typical: an L at 6 and a 2 on the bottom of the handle. I have attached photos., A comparison of two popular types highlights this factor – users found that a Number 8 Lodge cast iron skillet from the 1960s – 1983 weighed 4.65 lbs., whereas the Griswold number 8 “ERIE” spider cast iron skillet from 1906 weighed 3.85 lbs. Texture and Weight are two of the simplest ways that you can determine the age of the pan., The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware. Home. ... parent company General Housewares Corporation's logo after 1969 would also see a 180° flip in the orientation of the markings on skillet bottoms. Wagner Ware stylized ..., Tips To Identify A Vintage Cast Iron Skillet. There's nothing like a cast iron skillet. The heavy-grade iron holds heat more efficiently and distributes it more evenly, ensuring well-seared ..., Cast iron skillets is a fantastic tool for most stove-top cooking. However, like all the best tools, they can require a little extra care to get the most out of them. This video sh..., Yes! Many of the vintage 8 inch cast iron skillet, sold by the shops on Etsy, qualify for included shipping, such as: NICE Unmarked Wagner No. 10 Skillet, Marked 11 1/4 Inch Skillet V, Vintage 8 1/8 Inch Cast Iron Skillet with Heat Ring Unmarked Cleaned and Seasoned Made in USA; N-5, made in Japan, 8, 10-1/2 cast iron skillet in excellent ..., February 24, 2021: For Cast iron Wednesday this evening, we're presenting the next part of our series on vintage cast iron pans. This time we're looking at ..., Miami (Favorite Stove & Range Co., Piqua, OH) Produced between 1916 and 1934. Named for the native American tribe indigenous to Southwestern Ohio, the Miami. Of the four, the most ambitious in that they created a distinctive trademark logo, the word MIAMI inside a diamond outline. "Dual logo" pieces, also bearing the Favorite Piqua Ware "smiley ..., Wagner cast iron was produced by the Wagner Manufacturing Company, founded by two brothers, Bernard and Milton Wagner, in 1891 in Sydney, Shelby County, Ohio. In the following years, two more Wagner brothers, Louis and William, joined the company. The company was one of the largest manufacturers of cookware in America during its time., What to watch for today What to watch for today India announces elections results. The world’s largest exercise in democracy comes to a head as India counts around 550 million vote..., With cooking surfaces machined smooth after casting, and subsequently "seasoned" by the build-up of polymerized fat from cooking, vintage cast iron is considered the original "non-stick" cookware. Collecting old cast iron "hollow ware", as items like skillets and dutch ovens were once called, is a hobby enjoyed by many., The main reasons vintage cast iron is preferred are; the cookware tends to be lighter and a lot smoother than cast iron cookware made today. Cast iron cookware made between the late 19th and the early 20th century is preferred by collectors. During this time casting techniques and expertise were perfected., Season at a high enough temperature (500 degrees) 4). Leave in the oven long enough (1 hour minimum) 5). Don't open the oven door until the temp is back down to 250 degrees, especially if you are working with vintage pieces. 6). Repeat the process a few times to build up a nice layer. I usually go through 3 cycles., Apr 6, 2022 - Cast iron skillets from the early centuries are worth the bucks for many good reasons. In fact, well-maintained skillets can get better with time to add value. ... Antique Cast Iron Skillet Markings, Identification, Value Guide. Cast iron skillets from the early centuries are worth the bucks for many good reasons. In fact, well ..., The “ERIE” skillet featuring Griswold’s spider trademark is one of the most desirable pieces of cast iron cookware. Not much is known about the reason why Griswold produced this uncommon skillet. It can be dated to c. 1890 to 1891 by comparing the heat ring, reinforcing rim, handle reinforcing pad, and full rib handle., , 1896 - Blacklock Foundry established in South Pittsburg, TN. 1931 - Death of founder Joseph Lodge. 1950 - Factory converted from hand-pour to automated molding process. The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware., Ghost marks are what can happen when an existing pattern used to make the molds to create cast iron pieces is modified. If a foundry decided to change its markings, or remove markings altogether in the case of unmarked goods, they often did not go to the trouble and expense of creating new patterns. Instead, the old patterns had the obsolete ..., The Cast Iron Collector: Information for the Vintage Cookware Enthusiast. Learn how to identify, clean, restore, season and use collectible antique cast iron cookware. Home. ... Just because a pan's markings are missing quotation marks or it has a numeral positioned slightly differently from others of its kind should not necessarily cause one ..., Jan 20, 2018. #3. Re: Raised Numbers/marks (now with pics) Got this yesterday. Had to use oven spray because my lye spa and electro tanks are still frozen. Got enough crud off the bottom to reveal no markings. Handle has a raised 8 and a "P" before it. Assume the P is the pattern no. Has an unbroken inset heat ring., Here's a nice Unmarked Cast Iron Skillet no. 3, with a Heat Ring The pan is 6-3/8″ in diameter and 10-1/8″ long at the handle. This pan sits flat. It has a heat ring. The cooking surface has some very light marks. The pan has been cleaned to bare iron and re-seasoned with 4 coats of grapeseed oil. Get a nice old small cast iron pan in good ..., Dec 23, 2015. #1. Hello Everybody! I hope all is well, I recently found my first "Diamond Logo" piece of Cast Iron, I would estimate it to be a size #3, but no markings (except for what looks like a ghost #5/8 inside the diamond) and what I thought was a foundrymans mark "4" (or, maybe it is size 4?). I have an image of the piece on the left ..., 1. I have an old skillet (about 10 inches) with a solid ring on the bottom and a straight raised mark about 4 inches in the middle of the bottom. There is also a capital B R on the bottom. No other identifying marks. My mother gave it to me and said it was her great grandmother's. I have had it for 49 years. I have not been able to identify maker., To tell how old your Lodge cast iron skillet is, you will need to look closely at the markings on the bottom of the skillet. Look for either a 3, 5 or 8-digit number after the word “Lodge”. If the numbers are 3 digits, then your pan was made between the 1950s and 1960s. If it has 5 digits, then it was made between the 1960s and late 1980s., 6 inch vintage Cast Iron Skillet. Markings on bottom are #6 SK H Has a three notch heat ring and double spout. This is most likely a Lodge from the 1950s. ... 40s-50S Skillet Cast Iron Double pour spout Flat Bottom & marked 9 inch Skillet Made in U S A 8 7/8"- 9 3/8 x 2"h VINTAGE NICE See Photos, Pan Mastery Fine vintage cast iron cookware: Griswold, Wagner, Lodge & more., Comparing your unmarked cast iron skillet with other well-known cast iron brands can be a helpful strategy in identifying its origin. Consider the following points of comparison: Weight and thickness: Weigh your skillet and compare it with similar-sized skillets from known brands. Note any discrepancies in weight or thickness, as they may ..., A number corresponding to the cast-iron cookware's size usually appears on the top of the handle or on the underside of the piece. Standard-size numbers, starting with the smallest, range from 2 to 14, and then jump to 20, the largest. Produced to fit in the circular openings in the tops of wood stoves, cast-iron cookware uses a sizing system ..., Little to no movement on a flat surface. I have removed the old seasoning and restored skillet to bare metal. Skillet has been seasoned once with all vegetable Crisco shortening. As with any restored vintage cast iron there are slight utensil marks or carbon staining that will resolve with additional seasoning, which is always recommended., Griswold iron skillet #3 Iron skillet farmhouse cookware camping cookware outdoor cookware oven skillet antique griswold gifts for him. (41) $84.99. ThelmaJeanVintiques. FREE shipping. This is a vintage Griswold Cast Iron Skillet 704 N No. 8 Small Logo Sits Flat. (61) $50.00. StuffforSaleByTeresa.